ABOUT US
WHO WE ARE
Amy Quarry, Co-founder + Operating Partner
I am an entrepreneur, community-builder, maker, graphic designer and localist. I thrive in the process of change-making, collaboration and idea jamming. I believe anything is possible and that the future is amazing. I do my best work envisioning what’s next, launching creative projects and supporting people in their entrepreneurial journey. I love my small town, and strongly believe in the resilience of a community built together. I am incredibly grateful for my team at Long Table and truly love coming to work every day.
Good Food Sustainably sourced LOCALLY ROOTED WHAT WE DO
We are committed to growing community through food. At the core of our business are the permaculture ethics of "Earth Care. People Care. Fair Share " and we try to make all our decisions with these values in mind. We offer a range of services and products that continue to evolve, but everything we do is with the goal of increasing the local food economy, creating employment opportunities and supporting other local businesses and charities. We are deeply committed to food security and work with several local organizations towards increasing access to healthy local food for all.
We are deeply rooted in our home community of Quesnel and acknowledge that our work takes place on the traditional unceded territory of the Lhtako Dene nation.
Meet the Team
Amy Quarry
Co-founder + Operating Partner
Kari McArthur
Operations Team Lead + Store Manage
Angela Bailey
Kitchen Team
Kathleen Daly & John Thurston
Deliveries
Mike Burke
Deliveries
happy
customers
Market Fresh Produce
+
Groceries
Delivering to Quesnel • Williams Lake • Hixon • McLeese Lake • Wells
GET STARTED TODAY
